Food Safety is Everyone’s Business and Something that We Should be Hyper-vigilant About!
Right now, the news is focused on inflation, but this time last year, the news was reporting food-borne illnesses such as outbreaks of Salmonella, Listeria and E-Coli. That is why around the country, food safety should be taken very seriously. Did you know that local inspections are performed on a regular basis and for the […]
AI Is Here for Commercial Refrigeration. Don’t you want it?
Artificial intelligence (AI) has become an aspect of everyday life. E-commerce, smartphones, social media, manufacturing, appliances and almost everything else has some form of AI. AI and advanced machine learning algorithms analyze streams of data to gain insights and optimize performance of almost every system. Commercial refrigeration, food retail and foodservice are no exception. AI […]
Automation is Replacing Humans
Automation is replacing human labor, for better or worse. So, in its effort to morph into an information technology industry, why shouldn’t refrigeration and/or cold storage tap into that trend? That’s what ArtikControl™ is doing with new centralized refrigeration controls that can monitor various refrigeration systems at many stores all from one location. The “multisite […]
How do you know when it is time to call a Refrigeration Repair Company?
If you own a restaurant or deal with food, then you know that there is no piece of equipment that is more important than your walk-in cooler or freezer. Considering the amount of money that is stored in these units, these units are essential to keep your business or restaurant running smoothly. Basically, protecting your […]
How Cold Should My Commercial Freezer Be?
I am sure if you own or have been around commercial refrigeration, you know by now that it only takes a few degrees to separate profitable food from food waste. Store Food in temperatures that are too warm, and it will spoil. Store food in frozen temperatures for too long and you will run the […]
