Transforming Energy Challenges into A Competitive Advantage

In today’s tough economic environment, our energy and cost management capabilities deliver a wide range of benefits that help our customers reduce operational costs, improve customer satisfaction, and gain competitive advantage. Among those benefits: Dramatic reduction in energy consumption and associated energy costs (a benefit that compounds as energy prices continue to rise) Increased ability […]
Summer is only beginning, but the outside temperatures tell a different story…

Rising temperatures may not be the only thing to worry about as we approach the heat of the summer months. While the warm air outside may be welcome after the crazy winter we had this year, it may result in increased energy bills that can really make you sweat. Those rising energy bills can lead directly to […]
Is your Convenience Store Missing Out on Energy Saving Opportunities?

Smaller format retail facilities to include convenience stores; grocers and bodegas face different operational challenges than supermarkets or other large format retailers. By installing controls, such as ArtikControl™, it can help turn the challenges or problems these facility managers face into opportunities to reduce costs and enhance overall operations. Most convenience stores do not have […]
Living without refrigeration controls & monitoring is tough. So why not add ArtikControl™ Technologies to your ToolBox?

As many refrigeration technicians know, any tool that will improve his/her abilities to solve their clients’ emergencies effectively but more importantly efficiently is invaluable. And a tool specifically designed to offer the best and most comprehensive, intelligent and interactive dashboard “Tool” is worth its weight in gold. For many of Refrigeration Technologies’ Energy Service Providers […]
What does it mean to be Reactive vs. Proactive when it comes to Refrigeration?
“Being Proactive is about Taking Responsibility for your Life”. Stephen Covey Dealing with commercial refrigeration can be a blessing and a curse. A Blessing in that your food and/or product is being safely stored for freshness and that when served or sold, your Reputation is at stake and so is it when at 3 am […]